TRIM (TRAT1) (NM_016388) Human Recombinant Protein

Product Name

TRIM (TRAT1) (NM_016388) Human Recombinant Protein

View all TRIM recombinant proteins

SKU/Catalog Number

PROTQ6PIZ9

Size

20 µg

Tag

C-Myc/DDK

Description

Recombinant protein of human T cell receptor associated transmembrane adaptor 1 (TRAT1)

Storage & Handling

Store at -80°C. Stable for 12 months from the date of receipt of the product under proper storage and handling conditions. Avoid repeated freeze-thaw cycles.

Cite This Product

TRIM (TRAT1) (NM_016388) Human Recombinant Protein (Boster Biological Technology, Pleasanton CA, USA, Catalog # PROTQ6PIZ9)

Form

Frozen Solution in PBS Buffer

Formulation

25 mM Tris.HCl, pH 7.3, 100 mM glycine, 10% glycerol

Concentration

>50 ug/mL as determined by microplate BCA method

Purity

> 80% as determined by SDS-PAGE and Coomassie blue staining

Predicted MW

21.211kDa

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Validation Images & Assay Conditions

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Coomassie blue staining of purified TRAT1 protein. The protein was produced from HEK293T cells transfected with TRAT1 cDNA clone.

Gene/Protein Information For TRAT1 (Source: Uniprot.org, NCBI)

Alternative Names

pp29/30; T cell receptor associated transmembrane adaptor 1; T cell receptor interacting molecule; T-cell receptor interacting molecule; T-cell receptor-associated transmembrane adapter 1; T-cell receptor-interacting molecule; TCRIM; TRAT1; TRIM; TRIMHSPC062 TRAT1 HSPC062, TCRIM, TRIM, pp29/30 T cell receptor associated transmembrane adaptor 1 T-cell receptor-associated transmembrane adapter 1|T cell receptor interacting molecule

For more info on TRAT1, check out the TRAT1 Infographic

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In this infographic, you will see the following information for TRAT1: database IDs, superfamily, protein function, synonyms, molecular weight, chromosomal locations, tissues of expression, subcellular locations, post-translational modifications, and related diseases, research areas & pathways. If you want to see more information included, or would like to contribute to it and be acknowledged, please contact us at [email protected].

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